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Wine Appraisal have always fascinated me. This is the initiative I needed in getting this article written on Wine Appraisal , to let this fascination fascinate others.

Today's Wine Appraisal Article

How to Choose a Wine Rack to Fit Your Style and Budget

Cultivating an appreciation of wine is a growing trend in the US. Shops specializing in wine are appearing throughout the country, not just in the traditional vineyard regions of California, Oregon, and Virginia. People who may not have grown up around wine are now drawn not only to sampling but also to collecting it. Tasting parties and special wine pairing events are a common theme in restaurants and in the home. With this comes an increase in interest in home storage. While proper storage can help wines become even more exquisite, improper storage can lead to ruined wine.

A freestanding, temperature controlled wine rack is ideal, but much more expensive than a simple wooden or metal wine rack. However, it is not necessary to spend several thousand dollars to enjoy wine in your home. If you can find a dark, cool, slightly humid location in your house, you will be able to then select a simple rack that will keep your wine for years to come. The ideal location will be 50-60 degrees, with constant 60-70 percent humidity.

Wine Rack Kits

One way to cut down on cost is to build your own wine rack. For first-time enthusiasts, it is probably best to stick to a wine rack kit. There are many considerations when designing a wine rack, and starting from a kit will keep the wine in the rack where it should be - the last thing you want is the whole thing to come crashing to the floor due to a miscalculation.

There are many commercially available wooden racks that offer snap-together assembly, requiring nothing more than a hammer. These inexpensive kits are usually made of redwood or pine, and can be bought for under $35.

The most important thing to keep in mind when building your own wine rack is to consider the strength of the rack. A bottle of wine weighs approximately 3 pounds, so the weight adds up quickly. Make sure not only the rack but the floor itself can handle the weight, keeping in mind the weight of the rack.

If the kit is wooden, make sure the wood has been dried properly (no more than 14% moisture), and that the cross sections are no less than 3/8" (1/2" is better).

Also, make sure the wine is stored horizontally so that the wine stays in contact with the cork. A dry cork signifies that the wine has been damaged.

Wine Rack Capacity

How much wine do you need?

While having 1500 bottles of wine on hand sounds exciting, most people have neither the space nor the wallet to support such a venture. If you would like to have something for everyday, a 15-30 capacity rack should meet your needs. That way, you can have 2 bottles of sparkling wine, 3 bottles of red (merlot or cabernet), 3 bottles of white (chardonnay, pinot grigio, or white zinfandel), one bottle each of red and white cooking wine, and still have room for a few special bottles that you plan to let age for years. Also keep a nice red ready for company, and a reisling or shiraz for a spicy meal. Have one bottle of white wine on hand in the refrigerator (it will only last in there for a week), and you'll be ready for any gathering. A 30-bottle capacity rack is enough for a wine-tasting, an extended gathering, or for someone who likes to try a different wine every day.

Also, keep in mind that most wine rack manufacturers list the total bottle capacity. This may be different from racked wine capacity, as total capacity may have bottles stacked directly on top of each other. While this will not damage the wine, it is not as aesthetically pleasing and may be inconvenient when getting the wine out of the rack.

Styles of Wine Racks: Location is Key

Wine racks come in many styles. Racks can be freestanding cabinets, counter top, or wall mounted.

When choosing a style, keep the following in mind:

How much space do you actually have?

Do you want the wine rack to be visible, or would you rather have a large, hidden wine rack that does not necessarily match your home's decor?

Where can you put the wine rack?

The most important part of your choice is the location. If you choose a rack that is not freestanding, make sure it is protected from vibrations. It is not a good idea to put the wine rack next to the sink where the disposal will rattle it. Never place the rack on the top of the refrigerator, as it gets very warm. Also, keep the rack away from a window, as the temperature may vary too much, and UV light will damage the wine.

If you can not find a wine rack to fit in that perfect location and you are not confident of making your own, consider having a custom wine rack created just for you. While this option is more expensive than an off-the-rack version, it is still much less than the freestanding units, and can keep your wine for years to come.

Wine Rack Material

Wine racks come in a variety of materials, from wood to metal to glass. Whether you choose one made of mahogany or steel depends on a variety of factors, include cost, weight, and appearance.

Wooden Wine Racks

The most common type of wine rack is the wooden wine rack. It is generally easier to assemble and relatively light. Common woods are pine, cedar, spruce, oak, and redwood. Another less common wood is mahogany. Mahogany is a high quality wood and is used in both moderate and expensive racks.

Metal Wine Racks

Metal wine racks are becoming increasingly popular, especially those made of steel. They are very strong and last longer than wooden racks with less care. They can be painted to match any home. They can also be formed into a wider variety of shapes while maintaining their strength.

Choosing a wine rack should be an enjoyable process. Consider it an investment for all the wines you will try today as well as those you will keep for a special occasion down the road.

About The Author

Jason Connors is a successful writer and wine connoisseur providing valuable tips and advice on wine cellar design, wine making, and wine basics. http://www.about-wine.net.

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Screwcaps For Wine - Is It Bye-Bye To The Romance?

Maybe you've noticed screwcaps on more of the higher priced wines lately. The trend is continuing to grow and so is the debate of whether a screwcap or cork is better for wine. The industry has basically "agreed to disagree" as to whether wine bottled with a screwcap or a cork tastes better, ages better and has less of a tendency to spoil.

As more wineries consider using screwcaps instead of the traditional cork, one has to wonder how the public at large will accept the change in tradition. When the occasional wine drinker sees a $20 bottle of wine with a screwcap, will he move to the next bottle on the shelf because he conjuring thoughts in his mind of his college years and Boones Farm Apple Wine?

Corks hold tradition and romance for a bottle of wine. It's hard to imagine dining at a fine eating establishment and ordering a bottle of wine without expecting the waiter pull out his corkscrew. Watching him carefully cut the foil, masterfully twist the screw into the cork, and giving it a pull with a final, ever so slight, pop, is part of what we pay for when we order a bottle of wine. It's shear romance; it's a moment we hold in our memory of a nice dining experience.

Why would a winery want to change an age-old tradition that holds so much charm? Well, apparently the occurrence of wines being spoiled because of the cork is a fairly large problem. One report from the International Wine Challenge, the world's largest wine competition, states that nearly one in 20 bottles, or 4.9% of the 11,033 bottles opened at that competition had spoiled or the flavor had been flattened because of the cork.

How is the cork responsible for the ruin of so much wine? Cork is a tree bark and when wine corks are manufactured, chlorine bleach is used for cleaning and brightening the color. When the bleach comes in contact with the natural molds that are present in the cork, a reaction occurs and a chemical called trichloroanisole (TCA) is produced. If this chemical comes in contact with the wine, it will cause it to taste like damp cardboard. When this happens the wine is then referred to as being "corked", and it is undrinkable.

Screwcaps have proven themselves to be a better alternative to cork. First developed in Australia, the brand name for screwcaps used for wine is Stelvin, so you will often hear them referred to as such. These caps are not the same as those used for food and drink; these caps are specially designed to protect fine wines from tainting for a period of time and to allow for aging. Basically the part of the cap that actually contacts the wine is made from a thin coating of Teflon film over pure tin, this gives the cap the capability to stay stable and flavor-neutral for a very long time.

There are some screwcap critics that say the Stelvin caps don't allow for proper "breathing" so the wine can age, however, this is a myth. If a cork is perfect and works the way it is supposed to work, it will not allow air into the bottle. Actually, oxygen is potentially harmful to the wine and very unnecessary for the aging process. To quote a leading Bordeaux authority Professor Pascal Rib?reau-Gayon in the "Handbook of Enology",

"reactions that take place in bottled wine do not require oxygen".

And one more authority, Professor Emile Peynaud of Bordeaux says,

"it is the opposite of oxidation, a process of reduction, or asphyxia by which wine develops in the bottle"

So, as we watch a trend develop of vintners moving toward using screwcaps we, the wine-drinking public, are just going to have to come to terms with the fact that screwcaps have proven themselves. Because of the Stelvin, we consumers will be able to enjoy better preserved and better tasting wine in the years to come. Actually, instead of thinking about moving to the next bottle on the shelf because of the screwcap, we should be seeking out the wine that delights your palate regardless of whether it uses a screwcap or not.

About the Author

David-The Wine Gift Guy loves to drink wine. Read his experiences, reviews, and recommendations at The Wine Gift Guy. Comments at the site are encouraged, stop by & help David build a great big, snob-free, wine-loving community.

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