Tuesday - Wine Dictionary
Wine Cellar Innovations
The basic purpose of a wine cellar is to effectively control the aging process of wine. Once bottled, wine starts to mature, so proper storage is essential for it to mature in the right manner. The advantage of having a wine cellar is that you don't have to go out and get a bottle of wine every time you are ready to sit down and eat, or want to enjoy a glass. Having your own cellar enables you to plan and store wines for special occasions, even the odd unforeseen ones.
A wine cellar is basically a storage place for wine. Any dark cool room will do; it doesn't necessarily have to be underground. A wine cellar can be any location from a spot below the basement staircase to a room built especially for this purpose. Innovators work with the homeowner to design a cellar, which might include carvings, pillars, molding along the wall and perhaps a decorative wine-tasting table that is usually positioned outside the cellar. Traditionally, a wine cellar was underground because such a location kept the wines at a proper temperature. Ideally, a wine cellar should be dry and cool. The ideal temperature to be maintained is 50?- 55?F, but a reasonably consistent temperature between 45?F and 70?F is acceptable. What's important is that the temperature remains constant. If there are changes to the temperature, the change shouldn't be drastic. Although wines age faster in warmer temperatures, excessive heat can damage the wine. Expertise lies in getting the temperature just right.
Wine cellar air conditioning units control the temperature in order to age wine in perfect conditions. They also provide the ideal humidity level for a wine cellar. The type of cellar that you need depends on the kinds of wine in your collection.
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A Short Wine Dictionary Summary
Wine Cellar Innovations
The basic purpose of a wine cellar is to effectively control the aging process of wine. Once bottled, wine starts to mature, so proper storage is esse...
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Riedel Vinum Extreme Champagne Flutes (Set of 6)
The Riedel Vinum Extreme Wine Glass series pushes the boundaries of glassware. Riedel combines a dazzling oversized bowl with a unique angular look and an extra-tall stem to create a wine glass that is as beautiful to look at as it is to drink from. Vinum Extreme is made of fine crystal and is designed in the incomparable Riedel style to emphasize and enhance the flavors of every wine you drink. Highlighting the full spectrum of aromas and flavors offered by fine Champagne and sparkling wine the Riedel Vinum Extreme Champagne glass also preserves their elegant effervescence. The fluted bowl provides ample breathing space which concentrates the yeasty bouquet and brings out the full range of aromas. The narrow rim directs the flow of liquid to areas of the palate that recognize the creamy texture. 10'H 11 5/8 oz. Attention California residents. Proposition 65 WARNING.
Price: 168.00 USD
Current Wine Dictionary News
White Bordeaux: Oft-Forgotten Bliss
Wed, 30 Jul 2008 08:23:35 -0700
There are some serious, potentially profound dry whites from Bordeaux, which takes almost literally the jocular maxim that the first duty of wine is to be red. HERE in the sleek, modern cellar at Domaine de Chevalier, a historic estate concealed by a forest just west of town, the custom for tasting is reversed.
Bordeaux 1.4 Press Release
Mon, 28 Jul 2008 17:00:13 -0700
The Bordeaux Group announces the release of Bordeaux for Linux 1.4 with support for Microsoft Office 2003, Microsoft Office Visio 2003, Microsoft Office Project 2003 and other significant improvements over Bordeaux 1.2 and WINE 1.0
Go on a european tour with a BBC food critic
Sun, 27 Jul 2008 02:03:43 -0700
You will be able to join Sophie Grigson on visits to markets, local producers and vineyards in search of great ingredients or wines and then go with her to her favourite restaurants. She will be visiting Barcelona, Lisbon, Turin, Naples & the Amalfi Coast, Bordeaux and Vienna.
Ruling Turns a Village of Winemakers on Itself
Thu, 24 Jul 2008 12:27:01 -0700
Families in a village that produces some of Bordeaux’s finest wines have been set against one another by a court ruling challenging the way their wines were classified. “When you’re declassified, you’re the ugly little duckling,” Mr. Despagne said. “People lose faith in you.” The blow is also financial.
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